Ground Beef Sliders Krystal/White Castle Dups

📝 Ingredients

• 1 TBSP extra virgin olive oil
• 1 lb ground beef
• 1/4 white onion (granted)
• Garlic powder + salt/pepper to cover meat
• 3 TBSP mayo
• 1 TBSP mustard
• 1 to 2 spoonfuls dill relish
• 12-pack Hawaiian rolls
• 12 slices mild cheddar or American cheese
• 1 TBSP butter, melted
• Sesame seeds (optional)

👩‍🍳 Directions

1. 1

   Heat oven to 350°F.

2. 2

   Brown beef + onion with garlic powder, salt, and pepper over medium-high heat.

3. 3

   Drain grease with a paper towel.

4. 4

   Stir in mayo, mustard, and relish.

5. 5

   Butter a baking sheet. Slice Hawaiian rolls in half—place bottoms on the sheet.

6. 6

   Layer cheese → beef mixture → cheese again.

7. 7

   Add roll tops, brush with melted butter, sprinkle sesame seeds.

8. 8

   Bake 12-15 min (mine were golden at 13!).

9. 9

   Slice & enjoy the easiest, most addictive sliders ever!