Pimento Cheese Dip

📝 Ingredients

• 1 (8 oz) block sharp cheddar cheese, freshly grated
• 1 (8 oz) block cream cheese, softened
• 1 (4 oz) jar diced pimentos, drained
• 1/2 cup mayonnaise
• 1/4 tsp garlic salt
• 1/4 tsp onion powder
• 1/8 tsp cayenne pepper, optional
• Dippers:
• Crackers with hot honey and pickles
• Peppers
• Cucumbers
• Fritos
• Toast

👩‍🍳 Directions

1. 1

   Add the grated cheddar cheese, softened cream cheese, drained pimentos, mayonnaise, garlic salt, onion powder, and optional cayenne pepper to a mixing bowl.

2. 2

   Mix everything together until well combined. I like using a hand mixer to get the dip creamy and evenly mixed.

3. 3

   Transfer to your favorite serving bowl and enjoy with crackers, pretzels, or your favorite dippers.

💡 Tips for Success

• Grate your own cheese: Freshly grated sharp cheddar gives the dip the best texture and flavor.
• Soften the cream cheese: Let the cream cheese sit at room temperature before mixing to make it easier to combine.
• Adjust the spice: Leave out the cayenne pepper for a milder dip or add a little more if you like some heat.
• Make it ahead: Prepare the dip ahead of time and refrigerate until you're ready to serve.