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Dinner

Puff Pastry Pizza

Cook: 25 minutes
Serves: 5+
Puff Pastry Pizza

📝 Ingredients

  • 1 sheet frozen puff pastry (thawed according to package)
  • 1 egg (beaten with 1 tbsp water)
  • this is your egg wash
  • Pizza sauce (store-bought or homemade)
  • Shredded mozzarella cheese
  • Optional Toppings:
  • Pepperoni
  • Green peppers
  • Red onions
  • Black olives
  • Banana peppers
  • Red pepper flakes

👩‍🍳 Directions

  1. 1

    Preheat oven to 425°F.

  2. 2

    Roll out thawed puff pastry on parchment paper to flatten creases.

  3. 3

    Use a knife and cut a boarder (its like you are telling it where the crust will start) - only cut half way through the dough. Dont cut all of the way through.

  4. 4

    Use a fork to poke holes all over the center of the pastry.

  5. 5

    Brush the entire pastry with egg wash.

  6. 6

    Bake for 10 minutes.

  7. 7

    Spread pizza sauce evenly over the center.

  8. 8

    Add shredded mozzarella + your favorite toppings. Top with more cheese!

  9. 9

    Bake again for 10-12 minutes until bubbly and golden.

  10. 10

    Slice & serve!